Eid al-Fitr is just around the corner, a highly anticipated celebration for many Indonesians. This special day is synonymous with family gatherings, especially for those who haven’t seen each other in a long time. Beyond that, it marks a moment of joy and gratitude after a month of fasting. In Indonesia, Eid al-Fitr is also enriched by several traditions before and during the celebration. Here are some of the famous traditions that Indonesian families continue to uphold during the Ramadan season.
This tradition has been passed down for generations and is embraced across the country. Wearing new clothes on Eid al-Fitr isn’t just about looking stylish; it’s a symbol of gratitude and a way to present ourselves in the best attire while performing acts of worship. However, it’s important to remember that this is not a religious obligation, but simply a tradition that has naturally evolved within society.
“THR,” which is well known as the Eid allowance, isn’t just a workplace tradition for employees; it has become a cherished custom within Indonesian society. Typically, older family members or those who earn an income give THR to younger relatives or even to their parents. The amount varies based on the giver’s ability, but the essence remains the same, which is to spread joy, strengthen family bonds, and exchange heartfelt prayers.
Mudik is more than just a tradition—it’s a deeply rooted cultural phenomenon. It’s the journey of returning to one’s hometown, often covering great distances, to reunite with loved ones. For many, this means traveling across islands or even international borders just to embrace the warmth of family during Eid. Every year, millions of Indonesians embark on this journey, driven by the longing to reconnect and celebrate together in the place they call home.
Another Eid tradition is eating ketupat, which is a dish made of steamed rice encased in woven coconut leaves. Ketupat is a staple on almost every dining table during Eid, symbolizing togetherness and gratitude. It’s never enjoyed alone; it’s typically served with flavorful dishes like opor ayam, semur daging, rendang, kentang balado, and a variety of other Indonesian delicacies, making the Eid feast even more special.
When hosting a family gathering for an Eid feast, keeping your kitchen table spotless can be one challenge, especially while serving oily foods like opor ayam which often leave stubborn yellow stains. These spills can dull the beauty and productivity of your kitchen surface over time.
___
But with ToughTop as your kitchen countertop finishing, you won’t have to worry. ToughTop by Aica Indonesia is a high-quality finishing material designed for kitchen countertops and dining tables. With a 3mm thickness and a matte, non-porous surface, ToughTop resists stains and prevents spills from being absorbed. Whether it's chicken opor sauce, coffee, or other tough stains, cleanup is effortless, keeping your kitchen looking pristine and elegant for every gathering.
Find out more about ToughTop in the page as follows : https://www.aica.co.id/toughtop
Aica Friends, these are some of the traditions that have been passed down through generations, becoming an inseparable part of Eid al-Fitr celebrations in Indonesia. It continues to thrive, bringing joy and togetherness to families year after year.
PT Aica Indonesia wishes you a blessed Eid Al-Fitr, 1 Syawal 1446 H.
Let us together embrace this holy season with joy, warmth, and an open heart to forgive and reconnect. Sending our heartfelt gratitudes to all our valued partners and customers across Indonesia. Wishing you a blessed and joyful Eid ahead!
SHARE